Hi guys, this is my second time visiting a Marco Pierre White restaurant and this time my experience was much more better than my first one. One thing I can’t fault the restaurant about is scenery, it is absolutely amazing and it just sets the mood.
So, briefly on my first experience I visited Marco’s New York Italian, the food just wasn’t up to standards and I couldn’t even finish what was on my plate..it was that bad.
However moving on to Marco Pierre White Steakhouse, Bar & Grill. The food was amazing and flavoursome but the portions were small which led me to getting a dessert which was really nice, so I can’t complain. In addition, the restaurant was more on the pricier side but the picturesque view more than made up for it.
What I got: Roast Rump of Lamb, À LA DIJONNAISE. haricot verts, potatoes dauphinois and roasting juices.
Warm Chicago Chocolate Brownie with milk ice cream.
White Wine Spritzer.